Having meals together with your friends and classmates is a core part of the King’s vibrant residential experience. Each week, our dining services create tasty and varied menus using local ingredients.
We are able to cater to a variety of dietary needs, including vegan and gluten free. Vegetarian options are always available, and we only serve rain forest certified, fair trade, organic coffee.
Sustainability is important to us. Prince Hall is a bottle-free dining hall and we are trayless — both student initiatives. We also fully participate in the HRM compost and recycling program.
Our meal programs accommodate most common food allergies. If you have an allergy or dietary condition, contact us and we will meet with you to discuss your requirements and develop a plan to provide you with the foods you need.
Monday to Friday
*Prince Hall will follow standard weekend hours when there are storms.
All students have access to four different meal plan options: 7 Day All Day, 5 Day All Day, 14 meals per week, and 10 meals per week. We also have off-campus meal plans. Find out more.
Catering Services can cater everything from simple parties and bountiful buffets, to elaborate dinners, elegant events, and weddings. Contact firstname.lastname@example.org or call us at 422-1271 ext. 155